Undergraduate Course List with Pre-requisites

Undergraduate Course List with Pre-requisites

Course Code List of Courses Pre-requisite
SHS.101 Anatomy I None
SHS.102 Physiology I None
SHS.103 Biochemistry & Genetics I None
SHS.104 English I None
SHS.105 Islamiyat I None
SHS.106 Introduction to Computers I None
SHS.107 Anatomy II SHS.101
SHS.108 Physiology II SHS.102
SHS.109 Biochemistry & Genetics II SHS.103
SHS.110 English II SHS.104
SHS.111 Pakistan Studies  None
SHS.112 Kinesiology I SHS.101
SHS.113 Intro to Nutrition Sciences SHS.102
SHS.201 Anatomy III SHS.107
SHS.202 Physiology III SHS.108
SHS.203 Biochemistry & Genetics III SHS.109
SHS.204 English III SHS.110
SHS.205 Biostatistics I None 
SHS.206 Kinesiology II SHS.112
SHS.207 Principles of Human Nutrition None 
SHS.208 Behavioral Sciences None
SHS.209 Biostatistics II SHS.205
SHS.210 Anatomy IV SHS.201
SHS.211 Exercise Physiology SHS.202 
SHS.212 Medical Physics  None
SHS.213 Biomechanics & Ergonomics I SHS.112
SHS.214 Intro to Food Science SHS.113
SHS.215 Developmental Nutrition SHS.207
SHS.216 Radiation Science I SHS.201
SHS.217 Intro to Lab Practice  None
SHS.218 Biomedical Instrumentation None
SHS.301 Pathology & Microbiology I SHS.201 & SHS.202
SHS.302 Pharmacology I SHS.202 
SHS.303 Sociology  None
SHS.304 Therapeutic Exercises & Techniques SHS.206
SHS.305 Physical Agents & Electrotherapy I SHS.112
SHS.306 Biomechanics & Ergonomics II SHS.213
SHS.307 Food Processing & Preservation SHS.214
SHS.308 Food Analysis  SHS.214
SHS.309 General Ultrasonography  SHS.201 & SHS.202
SHS.310 Clinial Chemistry I SHS.203
SHS.311 Hematology I SHS.203
SHS.312 Health & Wellness SHS.303
SHS.313 Pathology & Microbiology II SHS.301
SHS.314 Pharmacology II SHS.302
SHS.315 Physical Agents & Electrotherapy II SHS.305
SHS.316 Radiology & Diagnostic Imaging SHS.210
SHS.317 Pathology II SHS.301
SHS.318 Microbiology II SHS.301
SHS.319 Food Toxicology & Safety SHS.214
SHS.320 Virology & Parasitology SHS.301
SHS.321 Food Process Engineering I SHS.307
SHS.322 Computed Tomography SHS.216
SHS.323 Mammography & Special Radiological Techniques  SHS.216
SHS.324 Angiography & Cardiac Imaging SHS.216
SHS.325 Hematology & Blood Banking  SHS.311
SHS.350 Supervised Clinical Practice I SHS.201 & SHS.202
SHS.360 Supervised Clinical Practice II SHS.350
SHS.401 Medicine I SHS.202 & SHS.314
SHS.402 Surgery I SHS.202 & SHS.314
SHS.403 Musculoskeletal Physical Therapy SHS.315 & SHS.316
SHS.404 Teaching Methodology & Community Medicine SHS.303
SHS.405 Manual Therapy SHS.315 & SHS.316
SHS.406 Community Nutrition SHS.317, SHS.318 & SHS.319
SHS.407 Maternal & Pediatric Nutrition SHS.207 & SHS.215
SHS.408 Food Laws & Regulations None 
SHS.409 Meat & Dairy Technology  SHS.319 & SHS.321
SHS.410 Poultry & Egg Processing  SHS.319 & SHS.321
SHS.411 Fruit & Vegetable Processing  SHS.319 & SHS.321
SHS.412 Food Process Engineering II SHS.319 & SHS.321
SHS.413 MRI SHS.316 & SHS.322
SHS.414 Regional USG SHS.309
SHS.415 Musculoskeletal USG SHS.309
SHS.416 Histopathology & Cytopathology SHS.325
SHS.417 Clinical Chemistry II SHS.317
SHS.418 Immunology & Serology  SHS.325
SHS.419 Medical Statistics & Research Methods  SHS.404
SHS.420 Medicine II SHS.401
SHS.421 Surgery II SHS.402
SHS.422 Neurological Physical Therapy SHS.403 & SHS.405
SHS.423 Evidence Based Practice SHS.401 & SHS.402
SHS.424 Prosthetics & Orthotics SHS.403 & SHS.405
SHS.425 Human Growth, Development & Community Based Rehabilitation SHS.404
SHS.426 Public Health Nutrition SHS.406
SHS.427 Nutrition and Aging  SHS.406
SHS.428 Food Biotechnology  SHS.318
SHS.429 Food Quality Management  SHS.319
SHS.430 Sea Food Processing  SHS.319
SHS.431 Nuclear Medicine  SHS.316
SHS.432 Echocardiography & Special USG SHS.414
SHS.433 Advanced Clinical Chemistry  SHS.417
SHS.434 Neoplasia  SHS.416
SHS.470 Supervised Clinical Practice III SHS.360
SHS.480 Supervised Clinical Practice IV SHS.470
SHS.490 Research Project  SHS.209. Approval required
SHS.501 Cardiopulmonary Physiotherapy SHS.420 & SHS.421
SHS.502 Emergency Procedures & Primary Care in Physiotherapy SHS.420, SHS.421 & SHS.422
SHS.503 Clinical Decision Making & Differential Diagnosis SHS.420
SHS.504 Scientific Inquiry & Research Methodology SHS.423
SHS.505 Professional Practice (Law, Ethics & Administration) SHS.423
SHS.506 Integumentary Physical Therapy  SHS.420
SHS.507 Current Issues in Food & Nutrition SHS.426
SHS.508 Nutrition and Exercise Physiology SHS.427
SHS.509 Obstetrics & Gynaecological Physiotherapy SHS.421
SHS.510 Pediatric Physiotherapy SHS.403 & SHS.405
SHS.511 Gerontology & Geriatric Physiotherapy SHS.403, SHS.405 & SHS.425
SHS.512 Sports Physiotherapy SHS.403, SHS.405 & SHS.425
SHS.513 Nutritional Requirements in Special Conditions SHS.426 & SHS.427
SHS.514 Critical Care & Emergency Nutrition SHS.426 & SHS.427
SHS.515 Nutrients & Drug Interaction  SHS.420
SHS.590 Supervised Clinical Practice V SHS.480
SHS.595 Supervised Clinical Practice VI SHS.590
SHS.599 Research Project SHS.504. Approval required

© Copyright UMT, 2015. All Rights reserved.

Back to Top Website Credits: OCM-UMT