MS Nutrition Science - SHS, UMT
Semester-wise Break-up of Credit Hours
| Course Title | Credit Hours |
|---|
| Semester-1 |
|---|
| Advanced Biostatistics & Research Methodology |
|
3 (3-0) |
| Advanced Dietetics |
|
3 (2-1) |
| Nutrition Policy Mapping |
|
3 (3-0) |
| Elective 1 |
|
3 (3-0) |
| Total Credit Hours |
12 |
| Semester-2 |
|---|
| Nutritional Deficiency Disorders |
|
3 (2-1) |
| Healthcare through Nutraceuticals |
|
3 (2-1) |
| Nutrition in Communicable and Non-communicable Diseases |
|
3 (3-0) |
| Elective 2 |
|
3 (3-0) |
| Total Credit Hours |
12 |
| Semester-3 |
|---|
| Clinical Internship |
|
5 (0-5) |
| Thesis (IP) |
|
6 (0-6) |
| Total Credit Hours |
5 |
| Semester-4 |
|---|
| Thesis |
|
6 (0-6) |
| Total Credit Hours |
6 |
| Total Credit Hours of Degree |
35 |
List of Electives
| Elective Course Title | Credit Hours |
|---|
| Principles and Practices in Sports Nutrition |
3 (3-0) |
| Nutrition Throughout Life Cycle |
3 (3-0) |
| Infant and Young Child Feeding |
3 (3-0) |
| Global Food & Nutrition Issues |
3 (3-0) |
| Nutritional Epidemiology |
3 (3-0) |